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Nutritional Status of Adults with HIV in Outpatient Clinics in Vietnam Assessment Report

May 2014 — This report examines the results of a study that assessed the nutritional status, food consumption and factors affecting nutritional status among adults living with HIV in Vietnam. The study was conducted in 2011 by the National Institute of Nutrition, with support from FHI 360’s Food and Nutrition Technical Assistance III (FANTA) project, which is funded by the U.S. Agency for International Development.