The Food and Nutrition Technical Assistance III Project (FANTA), funded by the U.S. Agency for International Development (USAID), is hosting an event to share key information from this cross-cutting project. The FANTA Knowledge Sharing and Dissemination Event is on September 6, from 8:30 a.m.–4:30 p.m. at FHI 360’s Conference Center, 1825 Connecticut Avenue, NW, Washington, DC.

Thought leaders and technical staff will discuss FANTA’s multisectoral nutrition activities and innovations over the last six years and highlight the impact of these initiatives at the global, country and community levels.

For more than 15 years, FANTA has worked to improve the health and well-being of vulnerable individuals, families and communities in developing countries by strengthening food security and nutrition policies, programs and systems. The project provides comprehensive technical support to USAID and its partners, including host country governments, international organizations and nongovernmental organizations. FANTA works at both the country and global levels, supporting the design and implementation of programs in focus countries and building on field experience to strengthen the global evidence base, methods and standards for food security and nutrition programming.