Explore FHI 360

Feature

Afghanistan’s food crisis through the eyes of a mother

To combat malnutrition, FHI 360 is working with Afghan NGOs to train front-line health and humanitarian workers to deliver emergency nutrition services to pregnant and lactating women and their infants.

Past Project

Integrated Humanitarian Assistance to Northeast Nigeria III (IHANN III)

Through an integrated humanitarian response in Borno State, we contribute to the reduction in morbidity and mortality and the improved well-being of Nigerians afflicted and displaced by conflict.

Feature

More than the virus: Combating COVID-19’s secondary impacts in the Asia Pacific and Central Asia regions

Explore how our teams in the Asia Pacific and Central Asia regions have pivoted in 2020 to combat the secondary impacts of COVID-19, while continuing to meet existing project goals.

Publication

FHI 360: COVID-19 Response

This fact sheet details FHI 360’s capabilities and technical expertise related to epidemic prevention, preparedness, and detection and response in humanitarian and complex emergencies.

Publication

Social Protection Mixed Methods Study: Baseline Evaluation

This pre-intervention, baseline survey is part of an implementation science activity on the effectiveness and other factors of multisectoral nutrition interventions for children in Bangladesh, focusing on conditional cash transfers.

Publication

Agricultural/Livelihood Mixed Methods Study: Baseline Evaluation

This pre-intervention, baseline survey is part of an implementation science activity on the effectiveness and other factors of multisectoral nutrition interventions for children in Bangladesh, focusing on homestead food production.

Publication

Strengthening the Evidence Base for Nutrition Interventions During the "1,000 Days"

This resource summarizes FANTA nutrition intervention research and findings.

Video

Community Connector: The Integrated Nutrition and Agriculture Project

The Community Connector project supports the implementation of the Uganda Agricultural Sector Development Strategy and Investment Plan (DSIP) and the Uganda Nutrition Action Plan (UNAP).

Past Project

Nutrition and Health Program Plus (NHPplus) in Kenya

Nutrition and Health Program Plus (NHPplus) is designed to increase access to and demand for quality nutrition services, to improve food and nutrition security, and to provide commodity management support.

Past Project

Food and Nutrition Technical Assistance III (FANTA) project

FHI 360 led the FANTA project for more than 15 years and provided global- and national-level technical assistance to governments and implementing organizations around the world.

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Afghanistan’s food crisis through the eyes of a mother

Integrated Humanitarian Assistance to Northeast Nigeria III (IHANN III)

More than the virus: Combating COVID-19’s secondary impacts in the Asia Pacific and Central Asia regions

FHI 360: COVID-19 Response

Social Protection Mixed Methods Study: Baseline Evaluation

Agricultural/Livelihood Mixed Methods Study: Baseline Evaluation

Strengthening the Evidence Base for Nutrition Interventions During the "1,000 Days"

Community Connector: The Integrated Nutrition and Agriculture Project

Nutrition and Health Program Plus (NHPplus) in Kenya

Food and Nutrition Technical Assistance III (FANTA) project

You are here

Search FHI 360

Practice Areas

Services

Content Types

Expertise Areas

Countries

Article Types

Resource Types

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